Transcription of Koocboec (1612) available for scientific use
Posted in History of gastronomy, News on Sep 25th, 2007
The transcription of the 1612 edition of the Koocboec by Antonius Magirus is available for download. You can use it for scientific or non-commercial purposes, as long as you properly cite the source. For any commercial use contact Hilde Sels and Marleen Willebrands beforehand.
Transcription Koocboec oft familieren keukenboek by Antonius Magirus (1612) – PDF
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