Feed on
Posts
Comments

Monthly Archive for February, 2013

See on Scoop.it – Historical gastronomy
I recently posted the last month of instructions from La Maison Rustique on “The works that the laborer should do for each month of the year.”  That means I should probably find something else to do that’s useful.
One of the projects I’ve been working on for some time is a transcription of […]

Read Full Post »

Turk’s Head Pie

See on Scoop.it – Historical gastronomy
I believe many would be surprised to learn that Turk’s Head Pie is a basic meat dish made from leftover game meat. The origin of the dish’s name is pleasant and a lot more complicated. Turk’s Head Pie originated probably during the Crusades…
See on ladylavinia1932.wordpress.com

Read Full Post »